Tourchi Tina

Tourchi Tina

Tourchi Tina

Born with the Egyptian palate for hot and spicy, I make unique pickles following my mother’s handed-down recipe. Encouraged by tastetesters, I launched Tourchi Tina in 1998, a brand that continues to captivate distinguished taste buds. The Quebec-grown ingredients and unique mix of herbs and spices reflect my culinary passion.

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