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Puces POP

Akina Chocolat

Montreal, Quebec

After a major change in my diet and lifestyle, I had the ambition to re-create a product I’d always loved: chocolate. And so, over the years, I’ve succeeded in creating chocolates that are sweetened only with raw Quebec honey and high-quality cocoa processed from the bean in Canada. The company takes a 360° view of sustainable development, social justice and a small environmental footprint, while offering chocolates that are both decadent and healthy… This marriage of two “foods of the gods”, cocoa and honey, makes for a truly divine delight. You’ll be won over from the very first bite 😉